On a Wing and a Whim

Friday, September 20, 2019

What's healthy feel like?

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Last winter, I had a couple-few very bad months, in which I couldn't actually tell how bad my health was getting, because judgement is o...
4 comments:
Monday, September 2, 2019

Raspberry and pear trifle

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My darling husband volunteered to make a trifle for group dinner, but he was having a day where just standing was a challenge. So I made a t...
1 comment:
Sunday, August 11, 2019

Honey Basalmic Cod with Mandarin Oranges

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The first time I saw this recipe, I thought "Eww, sickly sweet." The second time, I thought "How do they make that tasty?...
3 comments:
Saturday, August 3, 2019

Research or Writing, pick one...

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So it begins: I have a good chunk of outline, a couple characters sketches, some research, and I'm just going to write this small sectio...
3 comments:
Thursday, August 1, 2019

The difference between supplies and junk

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Peter put up a post about thinning stuff down , and got a bit of pushback from his commentors about the drive to own less stuff. They have a...
1 comment:
Sunday, July 28, 2019

deviled eggs (with bacon grease)

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While making this dish, I realized I was down to my last spoonful of bacon grease. I texted this sad state of affairs to a group of friends,...
5 comments:
Thursday, June 13, 2019

mock stuffing with hatch chilies

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My darling husband has been known to wonder why Americans call it "stuffing" when it's not stuffed in anything. The statement ...
2 comments:
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